This winter, get crafty in the kitchen by making some sweet and salty snowmen pretzels. Each Chocolate Pretzel Snowman Craft couldn’t be cuter with their orange carrot noses and snowflake topped hats. They make perfect Christmas treats and wintertime snacks.
A simple winter time craft inspired me to make these Chocolate Pretzel Snowmen. Instead of using popsicle sticks that have been painted and glued together to create my craft, I used chocolate dipped pretzels for a cute and tasty treat.
I’m not sure who made the very first popsicle stick snowman, but I’m pretty positive it was many years before the internet was popular. I have a vague recollection of seeing kits to make this craft back in the 80’s in Oriental Trading catalogs.
I always thought they’d make a fun edible craft, but knew that using pretzel rods would make a much larger treat than most people would want to eat and using pretzel sticks would be too small.
When I found a bag of pretzel dipping sticks made by Snyder’s of Hanover, which are a little over 3 inches long and about twice, maybe three times as thick as a pretzel stick, I knew they were just right. (affiliate link)
The Dipping Pretzels unfortunately are not available at all grocery stores. I happened upon them while shopping at Kroger and also found them at Walmart. So, if you find them in your store, be sure to pick up a bag or two, so you can make these snowmen, or one of the many other designs I’ll be sharing with you soon.
You can get them from Amazon, but you have to buy 12 bags. That’s a lot of snowmen treats, but perhaps you need a lot or you’ll share the bags with some friends. I only made a few, just enough to share with some friends on a cold and blustery winter’s day.
Chocolate Pretzel Snowman Craft
Items used for this project that are available on Amazon.com (commission earned for sales)
- 2 ounces melted orange Candy Melts*
- 1 bag Snyder's of Hanover Pretzel Dipping Sticks
- 16 ounces melted and tempered pure white chocolate
- or melted white confectionery coating/Candy Melts*
- 8 ounces melted and tempered pure semi-sweet chocolate
- or melted dark cocoa confectionery coating/Candy Melts*
- 24 snowflake sprinkles
- *Find melting (tempering) instructions on the Chocolate Making Tips Page at HungryHappenings.com
- Pipe small triangle shaped orange carrot noses onto a parchment paper lined baking sheet.
- Freeze for 2 minutes.
- Remove from freezer and peel them off the paper.
- Dip one pretzel into white chocolate, leaving the top edge un-coated.
- Set on a parchment paper lined baking sheet.
- Dip 5 more pretzels, setting them next to each other on the pan.
- Freeze for 3-5 minutes until the chocolate sets.
- Dip the un-coated part of the pretzels in dark chocolate.
- Set on baking pan.
- Dip one whole pretzel in dark chocolate and set it across the snowman creating the brim of the hat.
- Freeze for a few minutes until hardened.
- Attach one orange carrot nose to the snowman's face and a white snowflake on each hat.
- Paint or pipe dark chocolate dots for the eyes and mouth.
Pour melted orange candy melts into a small zip top bag, and snip off one tip. Pipe small triangle shaped orange carrot noses onto a parchment paper lined baking sheet. Each nose should be about 3/4 inch long.
Pop tray in freezer for about 2 minutes, until the candy noses are set.
When you open your bag of Dipping Sticks. you will find various pretzel lengths. I found it best to put 6 pretzels of similar size together for the snowman head, then find one that was longer for the brim of the hat.
Dip each of the 6 pretzel sticks into the white chocolate, remove from the chocolate and allow excess to drip back into the bowl then set them next to each other on a parchment paper lined baking sheet.
Pop in the refrigerator if using pure white chocolate and the freezer if using confectionery coating for 3-5 minutes until the chocolate sets.
Allow the pretzels to warm up to room temperature, then dip the un-coated ends into dark chocolate.
Dip one pretzel completely in the dark chocolate, allow excess to drip off and let it sit a minute to begin hardening. Place it at a slight angle just at the bottom edge of the dark chocolate dipped pretzels forming the brim of the snowman’s hat. You can dip all your pretzel brims and allow them to harden before adding them to the snowmen, if you prefer.
Use a food use only paint brush, to paint chocolate eyes and a mouth onto each snowman.
Attach one orange carrot nose to each snowman using a dab of white chocolate.
Chill for 2-3 minutes until hardened.
Use a dab of white chocolate to attach a candy snowflake sprinkle to each hat. I used Wilton’s large white snowflake sprinkles to adorn my hats. You can use any decoration you like. Stars or flowers would be great too. If you want to get fancy, add a band just above the hat brim.
Store in an airtight container for up to a month.
Here’s a new video tutorial that shows you the entire process.
Have fun making your Chocolate Snowman Pretzels.
This winter, you might also like to make these other cute Snowman Treats & Snacks
Frosty Snowman Pretzels • Snowflake Filled Snowman Cookies
Snowman Cupcakes • Snowman Truffles filled with Chocolate Hazelnut Coffee Ganache
Silly Snowman Rice Krispie Treats • Mini Cheesecake Snowmen
Skillet Dip Snowman • Mini Snowmen Cheese Balls
If you want to make some more chocolate pretzel crafts, check these out…
Chocolate Penguin Pretzels
Chocolate Pretzel Reindeer • White Chocolate Pretzel Olaf
Chocolate Pretzel Scarecrows • Chocolate Pretzel Turkeys
Black Crow Pretzels • White Chocolate Pretzel Easter Chicks