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    Home » Recipes » Homemade Candy

    White Chocolate Candy Bar Popcorn

    Published: Nov 2, '17 · Modified: Jun 28, '18 · By: Beth · This post may contain affiliate links.

    Jump to Recipe

    Use all that left over Halloween candy to make some amazing White Chocolate Candy Bar Popcorn. You can package it up and give it as Christmas gifts or enjoy it as a movie night snack.

    Use all that left over Halloween candy to make some amazing White Chocolate Candy Bar Popcorn. You can package it up and give it as Christmas gifts or enjoy it as a movie night snack.

    Happy Halloween!

    Whether you raid your kid's trick or treat bag, you have leftover candy, or you buy lots of candy bars on clearance this week, you will want to make this popcorn. It is soooooooo good and it's super easy to make.

    Just chop up your favorite candy bars (make sure you use flavors that go well together) and toss them into white chocolate coated popcorn. Yes, it's that easy.

    Use all that left over Halloween candy to make some amazing White Chocolate Candy Bar Popcorn. You can package it up and give it as Christmas gifts or enjoy it as a movie night snack.

    This popcorn is soooo good. Oh, did I say that already?

    It really is an amazing treat. I like to package it up in tins or decorated cellophane bags and give as gifts at Christmas. It's something that everyone loves to get as a gift and I love that it's an inexpensive gift to make. One batch of this candy coated popcorn fills two large cellophane bags or a ½ gallon sized tin.

    I made three batches of the popcorn and filled 9 medium sized cellophane bags to use as thank you gifts and had some left over to bring a bowl to a Halloween party on Saturday.

    If you can't wait until Christmas, whip up a few batches to serve while you are watching a movie this weekend. The bowl will be empty before you know it.

    Use all that left over Halloween candy to make some amazing White Chocolate Candy Bar Popcorn. You can package it up and give it as Christmas gifts or enjoy it as a movie night snack.
    Print
    White Chocolate Candy Bar Popcorn
    Prep Time
    15 mins
    Total Time
    15 mins
     
    Pieces of assorted candy bars speckled throughout a big bowl of white chocolate popcorn.
    Course: Dessert
    Cuisine: American
    Keyword: candy bar popcorn, white chocolate popcorn
    Servings: 6 people
    Author: Beth Jackson Klosterboer
    Ingredients
    • 12 fun sized candy bars
    • 8 cups popped popcorn
    • 16 ounces melted and tempered white chocolate*
    • OR melted white confectionery coating candy melts
    • 2 ounces melted and tempered milk chocolate*
    • OR melted light cocoa confectionery coating (candy melts
    *See detailed melting/tempering instructions on the Hungry Happenings' Chocolate Making Tips page.
    Instructions
    1. Chop candy bars into small pieces.
    2. Pour popcorn into an extra large mixing bowl.
    3. Pour white chocolate over popcorn and toss to evenly coat.
    4. Stir in candy bar pieces.
    5. Pour popcorn onto a parchment paper lined baking sheet.
    6. Drizzle the milk chocolate over top of the popcorn.
    7. Refrigerate for 10-15 minutes until the chocolate hardens.
    8. Break popcorn into chunks.
    9. Enjoy.

    Watch the video below to see just how easy this white chocolate candy bar popcorn is to make.

     

    You might also like to try out some of these other chocolate popcorn recipes.

    Toss popcorn with chocolate and add in your favorite candies, cookies, and more. See all the recipes at HungryHappenings.com.

    Cookies 'n Cream Popcorn • Disney's Frozen Popcorn
    Peanut Butter Twix Popcorn • Beach Party Popcorn
    Edible Popcorn Bowl • Salty & Sweet Popcorn
    Under the Sea Popcorn • Chocolate Jack-O-Lantern Popcorn Bowl

    If you recreate this White Chocolate Candy Bar Popcorn
    be sure to link to this tutorial and send a picture to beth@hungryhappenings.com,
    so I can  share it in my Readers' Gallery.

    Click on this link to find more of my great Halloween recipes!

    • Author
    • Recent Posts
    Beth
    Beth
    Hi, I'm Beth Jackson Klosterboer, a professional chocolatier & baker, cookbook author, and event planner. I love sharing recipes for happy occasions here on Hungry Happenings. I also create easy fudge recipes to share at HowToMakeEasyFudge.com, rice krispie treat recipes at HowToMakeCerealTreats.com, and easy cookie recipes at HowToMakeEasyCookies.com
    Beth
    Latest posts by Beth (see all)
    • Mini Basketball Cheeseburgers - February 15, 2023
    • Snowman Popcorn Bucket - December 24, 2022
    • Peanut Butter Popcorn - December 20, 2022

    More Homemade Candy Recipes

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    About Beth

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    1. Karen @ Sugartown Sweets

      November 02, 2016 at 8:00 pm

      Popcorn is always a winner and you've made it even more yummy adding melted candy..and just in time for all the new Christmas movies coming our way!

      Reply
      • Beth

        November 03, 2016 at 2:43 pm

        We sat down this weekend and watched the first Hallmark Christmas movie of the season. I had given all my candy bar popcorn away so I had to whip up another batch. Good thing we had lots of candy left over from Halloween. We didn't get nearly as many kids as we usually do. I hope you have fun watching lots of Christmas movies this holiday season and don't forget the popcorn!

        Reply
    2. The Partiologist

      November 01, 2016 at 7:13 am

      I do have plenty of Halloween candy and I didn't even go trick or treating! Such a fun idea using the candy!Q

      Reply
      • Beth

        November 01, 2016 at 8:40 am

        We had so much candy left over this year too. We didn't get nearly as many trick or treaters as we usually do. I know what I'm doing with my extras!

        Reply

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    Beth Jackson Klosterboer

    Welcome to Hungry Happenings!

    I'm Beth. I've been a professional chocolatier & baker for over 30 years, have written 5 cookbooks, and love creating fun food for holidays and special occasions.

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