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    Home » Holiday Treats and Recipes » Halloween

    Halloween Oreo Cookie Pops

    Modified: Sep 11, '23 · Published: Oct 19, '14 · By: Beth Klosterboer · Commission earned on paid or sponsored links.

    Dip and decorate Halloween OREO Cookie Pops to look like pumpkins, cauldrons, mummies, spider webs, monsters, and more. These cute chocolate-dipped cookies make fun party favors for Halloween.

    Halloween OREOs cookie pops including a pumpkin, mummy, eyeball, candy corn, spider web, cauldron, skeleton, and more.

    Hi Everyone! I'm Kim, The Partiologist and I'm here with some delicious Halloween Oreo Cookie Pops!

    Have some fun with your kids and decorate these cute treats for Halloween. Each cookie pop is made by dipping an OREO cookie in candy melts. Then, they are decorated to look cute or creepy for Halloween.

    At a glance, you might think these Halloween Oreo Cookie Pops will be a lot of work, but we'll start out slow.

    Oreo Cookies Pops

    Ingredients and Supplies

    OREO Cookies
    Cookie sticks, lollipop sticks, or sturdy paper straws
    candy melts in a variety of colors

    Instructions

    Insert a stick in the center of the Oreo.

    Mummy Oreo Pops

    Mummy OREOs

    The mummy was pretty simple. Start by melting white candy melts in a microwave-safe bowl. I like to use mason jars so when I'm finished I just close the lid until I need it again.

    Now that you're cookies are ready to be dipped, dip FOUR cookies in the white candy melts and set aside.

    Add royal icing eyes to the first white cookie, by placing a bit of candy melt on a toothpick, then on the back of the eye. Next, using Ateco decorating tip #44 and a bag of frosting, pipe lines across the mummy's face, not covering the eyes. Remove the excess frosting from the sides with an offset spatula.

    Candy Corn Oreos

    Candy Corn OREO Cookie Pops

    Dip another white cookie three-quarters of the way, into yellow candy melts. Let dry. Dip again, one-quarter of the way, into orange candy melts.

    Add royal icing eyes with a bit of frosting. Pipe on a smiley face (candy corn is happy corn) with tip #1 and black royal icing.

    Add a dot of orange royal icing (or a mini orange m & m) for the nose.

    Spider Web Oreos

    Spider Web Cookies

    Now it's time to dip four additional cookies into the black candy melts and set aside.

    Add royal icing to the top of one black cookie. Immediately pipe three white circles, with a dot in the center of the royal icing.

    Drag a toothpick from the inside out, making the web shape. Add a little candy spider to the cookie before it dries.

    Oreo Cauldrons

    Cauldron Cookies

    Now let's make the cauldron...take a black cookie and pipe a curved line across the tip with frosting and a tip #7.

    Add bits of fire to the bottom of the cookie by piping yellow and red royal icing with tip #2.

    Outline the sides of the cauldron with frosting and Tip #2.

    Pipe neon green frosting dots to the top of the cauldron. Add candy pearls and edible glitter to finish it off.

    Pirate Skull Oreos

    Skeleton Pirate Cookie Pops

    With the next black cookie, I used a mini skull cookie cutter to press a mark into the cookie.

    Follow the outline and pipe white royal icing to make the skull. Let the white skull dry.

    After the skull has dried, add a red bandana to the top with royal icing and a #1 piping tip. Before the red icing dries, add tiny white dragees with tweezers.

    Add the eye patch and eye, nose, and teeth with black royal icing and tip #1. Make a dot of royal icing for the eye, add a bit of white to the center, and add a tiny black dragee to the center of the eye.

    Frankenstein Oreos

    Frankenstein OREOs

    After melting neon green candy melts, dip one cookie and let dry.

    Pipe a jagged edge across the top of the cookie and fill with royal icing, using tip #2.

    Add the royal icing eyes with a bit of frosting.

    Add a mini orange m & m for the nose and pipe the mouth and scars with black and red royal icing.

    Pumpkin Oreo Cookie Pops

    Pumpkin OREOs

    Dip two cookies into orange candy melts. For the pumpkin, add a face with black royal icing and tip #1. Pipe green frosting with tip #1 for the curls and add brown frosting for the stem with tip #4. Add two green leaves with Ateco leaf tip #349.

    Pipe a skeleton fish on wax paper with a #2 tip and royal icing, and let dry overnight.

    Remove the royal icing from the wax paper and place it on the orange cookie. For some reason, that cookie didn't make it in the photo shoot.

    Halloween Oreo Cookie Pops, Spider, Jack Skelington, Eyeball

    Spider, Jack Skellington, and Eyeball OREOs

    The last couple of cookies were pretty simple. Take the last black cookie and pipe a big red dot in the center with royal icing and tip #3. Let dry and then pipe another dot to the top and let dry. Add legs  and two black eyes with tip #1

    With another white cookie, add a face to make your Jack Skeleton cookie by piping royal icing with tip #1.

    Make your last white cookie into a bloodshot eyeball. Pipe a big round dot of green frosting into the center of the cookie. Add black frosting to the center of the green and then white frosting to the center of the black.

    Add red squiggle lines to the outside of the eye with a #1 tip and red royal icing.

    Halloween Mickey Mouse Oreo Cookies decorated using candy clay are fun to make for your Halloween parties.

    Be sure to check out Beth's Halloween Mickey Mouse OREO cookies. Each cookie is decorated with colored modeling chocolate. She made Mickey wizards, devils, vampires, pumpkins, and more.

    Oreo Cookie Pops for Halloween | The Partiologist for HungryHappenings.com

    Now they're ready to go trick or treating...wait the trick's on them, they're the TREAT!

    I had such a great time today and I hope you did too...

    I'll Be Back!

     

    Hi! I'm Kim, the girl behind the pink hair... I love to plan and host parties and show how to recreate them from start to finish. I also love making cute edible sweets, where I turn anything plain into a party. I hope you enjoy my creations for HUNGRY HAPPENINGS and party along with me each week.

    Here are a few skeletons from my closet~

    Chocolate Covered Halloween Pears

     Chocolate Covered Halloween Pears

    Halloween Caramel Apples

    Chocolate covered Halloween Caramel Apples

    Stamped Halloween Cookies www.ThePartiologist.com

    How to Stamp on Cookies

    • Author
    • Recent Posts
    Beth Klosterboer
    Beth Klosterboer
    Hi, I'm Beth Klosterboer, a professional chocolatier & baker, cookbook author, and event planner. I love sharing recipes for happy occasions here on Hungry Happenings. I also create easy fudge recipes to share at HowToMakeEasyFudge.com, rice krispie treat recipes at HowToMakeCerealTreats.com, and easy cookie recipes at HowToMakeEasyCookies.com
    Beth Klosterboer
    Latest posts by Beth Klosterboer (see all)
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    1. Hani/Haniela's says

      October 20, 2014 at 3:14 pm

      Beth and Kim, you are both amazing. I love all of you creative ideas!
      Kim, these fantastic, and I love the tip about the mason jar. I'll keep that in mind for next time! Thanks.

      Reply
      • The Partiologist says

        October 22, 2014 at 12:09 pm

        Thank you Hani, Beth is so very creative, I love being here and I know you'll love using the mason jar!!

        Reply
    2. Lisa@hooplapalooza says

      October 20, 2014 at 1:55 pm

      this is pure food artistry at its best 🙂

      Reply
      • The Partiologist says

        October 22, 2014 at 12:07 pm

        Lisa, you know how to make a girl smile! 🙂

        Reply
    3. Anonymous says

      October 20, 2014 at 1:04 pm

      I'm not sure if I've been living under a rock or what, but I had no idea you could 'dip' oreos like this! I thought you had to use a mold!!! You just simplified my world Kim! Thank you 🙂 Jennifer G.

      Reply
      • The Partiologist says

        October 22, 2014 at 12:06 pm

        I discovered dipping OREO's this way because I wanted to use them on a stick. Plus, they don't need as much chocolate this way. Glad I could help simplify your world! 🙂

        Reply
    4. Karen @ Sugartown Sweets says

      October 20, 2014 at 3:16 am

      The Partiologist on Hungry Happenings. Perfect pairing! I love your cute little crafts and will be looking forward to seeing what you share with us! Adorable cookie pops..the candy corn cutie is too sweet. Love them all. :o)

      Reply
      • The Partiologist says

        October 22, 2014 at 12:05 pm

        Thank you Karen for the sweeeeeeet comment, I'm so excited to be here!

        Reply
    5. Susan says

      October 19, 2014 at 1:13 pm

      Awesome Kim! Great to see you here!
      Susan C

      Reply
      • The Partiologist says

        October 19, 2014 at 2:54 pm

        Thank you Susan - I'm so excited to be here!!

        Reply
    Beth Jackson Klosterboer

    Welcome to Hungry Happenings!

    I'm Beth. I've been a professional chocolatier & baker for over 30 years, have written 5 cookbooks, and love creating fun food for holidays and special occasions.

    Read more about me →

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