5 from 1 vote
S'mores Popcorn filled with chocolate chips, mini graham crackers, and tiny marshmallows.
S'mores Popcorn
Prep Time
5 mins
Total Time
5 mins

White chocolate popcorn speckled with chocolate chips, mini graham cracker pieces, and tiny marshmallows drizzled in dark chocolate. 

Course: Dessert
Cuisine: American
Keyword: chocolate popcorn, s'mores
Servings: 6 servings
Author: Beth
  • 16 ounces melted and tempered white chocolate or melted white confectionery coating
  • 8 cups popped popcorn
  • 1 bag Hershey's S'mores Baking Pieces
  • 2 ounces melted and tempered dark chocolate or melted dark cocoa confectionery coating
  1. Pour white chocolate over popcorn.

  2. Stir just to coat the popcorn.

  3. Sprinkle Hershey's S'mores Baking Pieces over popcorn and stir just until blended. 

  4. Pour out onto a parchment paper lined baking sheet. 

  5. Drizzle with dark chocolate.

  6. Refrigerate for 10 minutes until the chocolate hardens.

  7. Break into pieces and serve. 

Recipe Notes