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golden OREO truffles caterpillars
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Golden OREO Truffle Caterpillars
Prep Time
25 mins
Cook Time
0 mins
 

Cute and creepy caterpillars made with Golden OREO trufles.

Course: Dessert
Cuisine: American
Keyword: oreo, OREO Cookie Balls
Servings: 6
Calories: 520 kcal
Author: Beth Klosterboer
Ingredients
  • 36 Golden Oreo Cookies
  • ½ cup Philadelphia Ready to Eat Cheesecake Filling
  • 12 chocolate chips
  • 6 pretzel sticks
Instructions
  1. Crush the Golden OREOs into crumbs.
  2. Reserve about ⅓ cup of the crumbs.
  3. Mix the cheesecake filling into the remaining cookie crumbs.
  4. Place the reserved cookie crumbs in a shallow bowl.
  5. Pinch off about 2 teaspoons of the cheesecake cookie mixture and roll into a ball.
  6. Roll in the crumbs to coat.
  7. Repeat until you have 30 balls.
  8. Arrange 5 OREO Cookie balls in a squiggly row on a plate.
  9. Press two chocolate chips into the front of the first ball for the eyes.
  10. Break one pretzel stick in half and press the two halves into the top of the same ball to create an antenna.
Recipe Notes

These OREO cookie balls are best the day they are made but can be kept at room temperature for 1 day or in the refrigerator for up to 3 days.