Turn chocolate truffles and peanut butter modeling chocolate into candy teepees using pretzel sticks as the teepee frame.
Allow it to cool to about 90 degrees Fahrenheit before stirring in the corn syrup.
Best if served the day they are made, just because the pretzels will still be nice and crisp, but they can be made and stored in an airtight container for up to 10 days.
I made these five days ago, ate one yesterday and it tasted great, but the pretzel inside the teepee had soaked up the moisture from the truffle and was kind of soft. Just be aware that the more time they sit, the softer the pretzels may become.
Candy Teepees https://hungryhappenings.com/thanksgiving-desserts-chocolate-teepee-truffles/