Chocolate pumpkins are filled with creamy pumpkin ganache flavored with cinnamon, ginger, and nutmeg.
Store your chocolates at room temperature for up to 5 days or place them in a cardboard box in the refrigerator for up to 2 weeks. Remove them from the refrigerator and leave them in the box for an hour before removing them. This should keep condensation from forming on the chocolate.
Pumpkin Truffles https://hungryhappenings.com/pumpkin-truffle-recipe-halloween-dessert/