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Calzone Hearts
Prep Time
30
mins
Cook Time
22
mins
Total Time
52
mins
Make delicious homemade calzones into heart shapes that are perfect for Valentine's Day
Course:
Dinner
Cuisine:
American
Keyword:
calzone, valentines day dinner
Servings
:
6
Author
:
Beth Klosterboer
Ingredients
8
ounces
ricotta cheese
1 ½
cups
shredded mozzarella cheese
¼
cup
freshly grated Parmesan cheese
1
egg
plus 1 more for egg wash
pinch
of salt
3
tubes Pillsbury Thin Crust Pizza Dough
fillings
pepperoni, bacon, sausage, veggies
Instructions
Stir together ricotta, mozzarella, Parmesan, one egg, and pinch of salt.
Spray the inside of each heart with non-stick cooking spray.
Open and unroll one tube of dough. Cut dough in half. Drape one piece of dough over heart cavity.
Fill with 1 tablespoon pizza sauce and a little over ¼ cup of the cheese mixture. Add toppings of your choice.
Fold dough over, pinching pieces together, cutting off excess.
Brush egg wash over top.
Refrigerate for 30 minutes.
Heat oven to 375 degrees Fahrenheit. Bake for 18-22 minutes, until golden brown
Heat remaining pizza sauce, then spoon into the indentations on the top of each heart. Serve.