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Sweet Snowflake Doughnuts will warm you up when it's cold outside.
Prep Time
20 mins
Cook Time
2 mins
Total Time
22 mins
 
Snowflake shaped doughnuts dusted in powdered sugar.
Course: Breakfast
Cuisine: American
Keyword: snow flake doughnut, snow flake shaped food
Servings: 10
Author: Beth Jackson Klosterboer
Ingredients
  • oil for frying
  • 1 tube Pillsbury Recipe Creations Seamless Dough Sheet*
  • powdered sugar
  • *You can also use your favorite doughnut or Beignet recipe; or use Pillsbury Pizza Dough or Biscuits.
Instructions
  1. Heat oil to 350 degrees F.
  2. Un-roll crescent dough.
  3. Use snowflake cookie cutters to cut out snowflake doughnuts.
  4. Fry, flipping as needed, until golden brown.
  5. Remove and allow oil to drain onto a paper towel.
  6. Sprinkle immediately with powdered sugar.
  7. Let cool slightly before serving.