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Bumble Bee Cookies Candy Melts Decorated Nutter Butter Cookies
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Bumble Bee Cookies - Decorated Nutter Butter Cookies
Prep Time
30 mins
Total Time
30 mins
 
Nutter Butter Cookies dipped in yellow candy melts are decorated with modeling chocolate striped, smiles, and antennae, along with candy eyes, and white candy wings to look like bumble bees.
Course: Dessert
Cuisine: American
Keyword: bumble bee cookies, decorated nutter butters
Servings: 8
Author: Beth Jackson Klosterboer
Ingredients
  • 12 ounces Yellow Candy Melts melted
  • 8 Nutter Butter Cookies
  • 4 ounces black modeling chocolate candy clay
  • clear piping gel
  • 16 jumbo candy eyes
  • 6 ounces Bright White Candy Melts
Instructions
  1. Dip Nutter Butter Cookies in Yellow Candy Melts and set them on a parchment paper lined baking sheet.
  2. Freeze for 3-4 minutes until hardened.
  3. Fit a clay extruder with a ribbon disc (small rectangle whole).
  4. Insert black modeling chocolate in the clay extruder and press out ribbons of the candy clay.
  5. Brush clear piping gel in a thin line over the upper middle part of the cookie and lay a strip of black modeling chocolate over top.
  6. Cut off the excess modeling chocolate.
  7. Repeat creating four black, curved stripes across each cookie.
  8. Pinch off small pieces of black modeling chocolate and roll into a cone.
  9. Attach along the bottom edge of the cookie to create the bee's stinger.
  10. Press more black modeling chocolate through the clay extruder fitted with a round hole disc.
  11. Cut tiny pieces of the modeling chocolate to create a smile then create two antennae.
  12. Attach the smile using clear piping gel.
  13. Attach the antennae using yellow candy melts.
  14. Attach two candy eyes using yellow candy melts.
  15. Pipe two wings and set a cookie on top.
  16. Allow the wings and antennae to harden before moving the cookies.