Creamy peanut butter fudge is scooped and rolled into balls then dipped in semi-sweet chocolate. Each buckeye candy looks like a Buckeye tree nut and is a popular Christmas candy that's easy to make.
Scoop out twenty 1-tablespoon-size portions of the fudge.
Roll them into balls and set them on a parchment paper-lined (or wax paper-lined) baking pan.
Chill the peanut butter fudge balls for at least 2 hours until really firm.
Insert the flat end of a thin wooden skewer into a cold peanut butter ball.
Dip the fudge ball into the melted chocolate leaving about a ½ inch circle uncovered around the stick.
Once you have all the fudge balls dipped in chocolate, chill them in the refrigerator for 1 hour.
Keep refrigerated until you are ready to serve your buckeyes.
Buckeyes Recipe https://hungryhappenings.com/buckeyes-recipe/