Chocolate Bunny Silhoutte
Prep Time
30 mins
Total Time
30 mins
 

Vanilla wafer cookies dipped in chocolate or candy melts are decorated with bunny ears and a fuzzy marshmallow tail to look like Chocolate Bunny Silhouettes. 

Course: Dessert
Cuisine: American
Keyword: chocolate bunny
Servings: 54 bunnies
Calories: 42 kcal
Author: Beth
Ingredients
  • 54 mini marshmallows
  • 8 ounces milk chocolate or light cocoa candy melts melted & tempered or melted* (see recipe notes)
  • 54 vanilla wafer cookies
Instructions
  1. Roll mini marshmallows in the palm of your hands until they shape into fluffy bunny tails. 

  2. Pipe one small head (a little smaller than a vanilla wafer) and two ears onto a parchment paper lined baking sheet. 

  3. Dip a vanilla wafer cookie into the melted chocolate or candy melts. 

  4. Remove from the chocolate and set right next to the chocolate head/ears creating the body for the bunny. 

  5. Immediately attach one marshmallow bunny tail along the bottom edge of the chocolate dipped cookie. 

  6. Refrigerate if using pure milk chocolate or freeze if using candy melts for about 3-5 minutes until the chocolate hardens. 

  7. Repeat creating a total of 54 chocolate bunnies. 

Recipe Notes

*If using pure milk chocolate containing cocoa butter you must melt and temper your chocolate. Candy melts can simply be melted. See the Hungry Happenings' Chocolate Making Tips Page for details.