Reese's Fudge Easter Bunnies
Prep Time
30 mins
Cook Time
3 mins
Total Time
33 mins
Easy 2 ingredient fudge is shaped and decorated to look like cute Easter Bunnies.
Course: Candy
Cuisine: American
Keyword: easter bunny candy, fudge bunnies, reeses fudge
Servings: 24
Author: Beth Jackson Klosterboer
Reese's Fudge
  • 12 ounces Wilton Light Cocoa Candy Melts
  • 8 ounces rounded 3/4 cup Reese's Chocolate Peanut Butter Spread
  • white and pink round confetti sprinkles
  • black edible ink marker
  1. Heat the Light Cocoa Candy Melts for 15-30 second increments stirring after each until melted.
  2. Stir in the Reese's Chocolate Peanut Butter Spread until smooth.
  3. Reserve 1 tablespoon of the fudge.
  4. Pour the remaining fudge into a disposable pastry bag.
  5. Snip off the tip.
  6. Pipe fudge into the 24 bunny cavities in the silicone mold.
  7. Freeze for 15-20 minutes.
  8. Un-mold.
  9. Thaw for at least 15 minutes.
  10. Heat the reserved fudge in the microwave for 10 second increments, stirring after each until melted.
  11. Attach two white confetti sprinkles and one pink confetti sprinkle to each bunny.
  12. Use a candy decorating pen to draw pupils onto each white sprinkle, creating eyes.
  13. Draw on a smile.