I know I promised to show you how to make the Rice Krispie Treat Stars that go in my 4th of July Rice Krispie Treat Bowl and I will later this week. I have been hired to do some recipe development and have been working to get that job underway, so I’m a bit behind in my schedule.
It sure has been a busy summer for me. How I would love to just have a day to hang out on my sister’s patio and enjoy some tasty grilled foods and enjoy some cute Grill Cupcakes. She’s been even busier than I have, as my teenage nephew plays baseball, and you baseball moms know what I’m talking about when I say her schedule is jam packed. I got to watch as my nephew and his team won a championship game last night. It was nice to take a break, to be outside, and to cheer him on to victory.
I created these cupcake grills for Tablespoon.com. As usual I tried to put my own spin on this idea that has been done many times before. I searched all over the see all the food that usually top the grill cupcakes and decided in addition to the usual hamburgers, cheeseburgers, steaks, corn, and hot dogs, that I would add some pizzas and tin foil covered baked potatoes.