Easter Bunny Pretzel Pops
melted and tempered white chocolate or melted confectionery coating (Candy Melts)
2 white Jordan almonds per bunny
pink food coloring marker
2 candy eyes per bunny
1 pink confetti sprinkle per bunny
black food coloring marker
2 white candy coated chocolates – Hershey-ets
1 carrot icing decoration per bunny
TIP to keep the chocolate from cracking on your pretzels. Chocolate shrinks as it cools and when it shrinks onto something hard, it usually cracks. If you take the pretzels out of the bag and allow them to sit at room temperature for several hours or overnight they will soften just enough to keep this from happening, but not enough to become stale.
Dip a pretzel back into the white chocolate, giving it a second coat.
Store in an airtight container for up to two weeks.
and link back to Hungry Happenings.
to share in the Readers’ Gallery
Items used to create this project that are available on Amazon.com (commission earned for sales)